Here's the sunny seed paté spread some of you asked about. I added tahini, a carrot, and some olive oil. The recipe is from The Avocado Queen.com.
Recipe for Simplicity - Sunflower Seed Pate
BASIC Recipe - Combine the following ingredients in a Food Processor (with the "S" blade):
Tasty Additions (add some or all of the following):
BASIC Recipe - Combine the following ingredients in a Food Processor (with the "S" blade):
- 2 cups soaked raw sunflower seeds (ideally soaked for 4-6 hours, but less is okay if there is no time to plan)
- 1/2 lemon juiced
- 1-2 clove garlic (according to your own taste)
- 2 TB nama shoyu (or substitute gluten-free tamari or Bragg's Liquid Aminos)
- 1/2 TB cumin
- dash of cayenne (or more to taste)
Tasty Additions (add some or all of the following):
- 1/2 bunch of fresh parsley or cilantro
- 1/2 small onion (about 1/4 cup)
- 4+ kale leaves
- 1 small carrot
- 1-2 stalks of celery
- 1/2-1 bell pepper
- 1/4 cup raw tahini
Thanks for sharing this, Heather! Is this related to Amy's delicious sunflower dip/spread?
ReplyDelete